The Caesar salad, a beloved staple in restaurants and households alike, combines simplicity with elegance. However, despite its name, the Caesar salad neither hails from the kitchens of ancient Rome nor is it named after Julius Caesar. Instead, its origins are much more modern, tracing back to the early 20th century in Mexico.
Join us this month as one of your favorite restaurants delves in to share the story of one of our favorite salads!
The Birth of Caesar Salad
The creation of the Caesar salad is attributed to an Italian-American restaurateur named Caesar Cardini. Born in Italy, Cardini immigrated to the United States and eventually opened a restaurant in Tijuana, Mexico. During Prohibition, many Americans would cross the border to enjoy a legal drink, making Cardini’s restaurant a popular spot.
The exact date of the salad’s creation is debated, but the most widely accepted story places it on July 4, 1924. As the story goes, a rush of customers on Independence Day left the kitchen nearly bare. Cardini, in a pinch, threw together what he had on hand: romaine lettuce, garlic, croutons, Parmesan cheese, boiled eggs, olive oil, and Worcestershire sauce. He prepared it tableside with a flair that added to its charm and appeal.
The Evolution of Caesar Salad
Originally, the salad was served without anchovies; the slight anchovy flavor came from the Worcestershire sauce. Over time, however, anchovies became a common addition, lending a richer, deeper flavor. Cardini’s daughter, Rosa, claimed that her father was opposed to using anchovies in the salad.
The recipe spread quickly, becoming a favorite in Hollywood and among celebrities. By the 1930s, it had made its way to Europe, thanks to the culinary enthusiasm of American tourists. The Caesar salad’s fame continued to grow, and it is now a global phenomenon.
Fun Facts
- The Caesar salad was named the greatest recipe to originate from the Americas in the last fifty years by the International Society of Epicures in Paris in 1950.
- July 4th is not only Independence Day in the U.S. but also National Caesar Salad Day, commemorating its creation.
- The choice of romaine lettuce was intentional for its sturdy leaves, which can hold up to the rich dressing.
Constantly Pizza | Concord Restaurants
Whether you’re craving a Caesar salad or something else, you can find plenty of options at one of your favorite restaurants, Constantly Pizza! To explore our menu options, check out our online menu, order online, or stop in and dine with us today!